Peanut butter Cup Sandwich Cookies

Description

Recipe for Peanut Butter Cup Sandwich Cookies 1/2 cup peanut butter 1 tbsp butter softened to room temperature 1 cup powdered sugar 3/4 cup butter softened to room temperature 1/2 cup granulated sugar 1/2 cup brown sugar 2 large eggs 2 tsp vanilia extract 2 1/4 cups all purpose flour 1/2 cup cocoa powder 2 tsp baking powder 1/2 tsp salt 2 cups milk chocolate chips Add peanut butter and softened butter to a bowl and mix until smooth. Add powdered sugar and mix until fulled combined. Cover and chill for at least 30 minutes. Cream together the butter, granulated sugar, and brown sugar until smooth. Add eggs and vanilla and mix until smooth. Fold in the flour, cocoa powder, baking powder, mix until fully incorporated. Fold in the milk chocolate chips. Scoop 2 tbsp balls of dough onto a baking sheet covered in parchment paper. Bake for 8-10 minutes at 350°F. Allow the cookies to cool for 10 minuted before filling. Using the peanut butter filling scoop 1 tbsp and flatten it with your hands. Place the disc in between 2 cookies and press together lightly. Enjoy!