Peanut Butter and Nutella Swirl Cookies

Description

Recipe for Peanut Butter and Nutella Swirl Cookies 1/2 cup butter softened to room temperature 1/2 cup vegetable shortening softened to room temperature 1 cup brown sugar 1/2 cup granulated sugar 2 large eggs 1 tsp vanilla extract 1 1/4 cups Peanut butter 2 1/4 cups all purpose flour 1 tsp baking soda 1 tsp baking powder 1/2 tsp salt 1 1/2 cups peanut butter chips 6 tbsp Nutella Cream together butter and vegetable shortening until smooth, add brown sugar and granulated sugar, mix until smooth. Add eggs, vanilla, and Peanut butter, mix until combined. Fold in the flour, baking soda, baking powder and salt. Mix in the Peanut butter chips. Gently swirl the Nutella into the dough. Chill for at least 1 hour. Scoop 2 tbsp balls of dough onto a baking sheet and use a fork to create crisscross patterns on the balls. bake for 12-13 minutes at 350°F.